Ball State University (BSU) - Foods, Nutrition, Other
Foods, Nutrition, Other
Any instructional program in foods, nutrition, and related services. Get more details and student breakdown below, including other Indiana schools that offer a foods, nutrition, other degree. Students at Ball State University who have completed this program in 2010-2011 have received the following degrees:
- Associate
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Career Options For Graduates
Students who have completed this program, have entered into some of these more popular career paths listed below. The information covers overall job description, estimated salary and wages, along with job projections by the Bureau of Labor Statistics (BLS).
Dietitians and Nutritionists
Job Description
Plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. May supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research. Read more about working environment, educational requirements, and potential salary of dietitians and nutritionists in our career profile section.
Salary and Wages
- Average Annual Salary: $27,910
- Average Hourly Rate: $13.42
Projections
- Total Employment (2010): 64,400
- Total Employment Projected (2020): 77,100
- Percent Job Growth: 19.70%
- Percent of Dietitians and Nutritionists That Are Self-Employed: (2010): 15%
